{"title":"For the Adventurous","description":"\u003cp\u003e\u003cspan\u003eFrom bold cheeses and charcuterie to savoury favourites and sweet extras, this collection is made for those who enjoy venturing beyond the usual.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"acacia-honey-with-white-truffle","title":"Acacia Honey with White Truffle","description":"\u003cp\u003eThe finest white alba truffles from Piedmont, Italy, infused in local acacia honey. Man and nature in harmony.\u003c\/p\u003e\n\u003cp\u003eDrizzle over nuggets of Parmesan Reggiano and Pecorino, or a soft young Gorgonzola as the Italians do.\u003c\/p\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"50g","offer_id":52254644175112,"sku":"FCMR004","price":9.3,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/fcc-med-range-honey-with-truffle.jpg?v=1755855841"},{"product_id":"alp-blossom","title":"Alp Blossom","description":"\u003cp\u003eAlp Blossom has become iconic, and not just because it looks so pretty! \u003cbr\u003eThe mix of flowers and herbs on the rind makes for a wonderfully aromatic cheese, the scent of which brings mountain meadow pasturages to mind. Alp Blossom will please any crowd with its smooth and moist texture, and its sweet and gentle flavour.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*A whole Alp Blossom weighs approximately 6kg. Smaller weights are a cut of a whole cheese. \u003c\/em\u003e\u003c\/p\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"250g","offer_id":52435455344904,"sku":"CCHA296","price":11.0,"currency_code":"GBP","in_stock":true},{"title":"500g","offer_id":52435455312136,"sku":"CCHA296","price":22.0,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":52435455279368,"sku":"CCHA296","price":44.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/220309_finecheese_alpblossom_025_b__1.jpg?v=1755855848"},{"product_id":"dardimans-blood-orange-crisps","title":"Blood Orange Crisps Large Pack","description":"\u003cp\u003eBlood Orange Crisps from Dardiman's California are a breath-taking decoration for a wedding cheese cake. They can also just as easily be added to a salad, or a gin and tonic to create an incredible pink hue.\u003c\/p\u003e  \u003cp\u003eAnnie Babayan started making Fruit Crisps around her kitchen table with fruits from her own backyard: California. In making them on a larger scale, she chose not to change anything.\u003c\/p\u003e  \u003cp\u003eThe perfectly ripe fruit is carefully sliced, then slowly dehydrated to preserve its natural aroma, taste and nutrients - without any preservatives, additives or sugar. It’s a one-of-a-kind product, especially as each snack pack contains just 25-30 calories per portion.\u003c\/p\u003e  \u003cp\u003eFruit Crisps are raw, vegan and kosher. They have no added sugar, no preservatives, no sulphur, no colouring, no artificial additives of any kind and no gluten. Each crisp is vitamin rich and much of a fruit’s vitamin content is in the rind, which is why it’s left on.\u003c\/p\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"43g","offer_id":52254667833608,"sku":"DACR001","price":7.55,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/premium-blood-orange-crisps_b__2_a21rr4d0nqcmjtov.jpg?v=1755856107"},{"product_id":"dardimans-pineapple-crisps-large","title":"Pineapple Crisps Large Pack","description":"\u003cp\u003ePineapple Crisps from Dardiman's California pair wonderfully with an aged Gruyère, making for a heavenly, delicate and super-fruity canape. Or, why not try it with a pi\u003cspan\u003eñ\u003c\/span\u003ea colada as you soak up the sun?\u003cbr\u003e\u003cbr\u003eAnnie Babayan started making Fruit Crisps around her kitchen table with fruits from her own backyard in California. In making them on a larger scale, she chose not to change anything.\u003cbr\u003e\u003cbr\u003eThese pineapples come from Hawaii because you can’t beat a Hawaiian pineapple!\u003cbr\u003e\u003cbr\u003eThe perfectly ripe fruit is carefully sliced, then slowly dehydrated to preserve its natural aroma, taste, and nutrients - without any preservatives, additives or sugar. It’s a one-of-a-kind product, especially as each snack pack contains just 25-30 calories per portion.\u003cbr\u003e\u003cbr\u003eFruit Crisps are raw, vegan and kosher. They have no added sugar, no preservatives, no sulphur, no colouring, no artificial additives of any kind and no gluten. Each crisp is vitamin-rich and much of a fruit’s vitamin content is in the rind, which is why it’s left on.\u003c\/p\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"47g","offer_id":52254667931912,"sku":"DACR002","price":7.55,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/premium-pineapple-crisps_b__2_olquxgun8qycwfv6.jpg?v=1755856109"},{"product_id":"dardimans-strawberry-crisps","title":"Strawberry Crisps Large Pack","description":"\u003cp\u003eHere comes the sun! Add Dardiman's California Strawberry Crisps to cereal, a cupcake or even ice cream for a taste of summer.\u003cbr\u003e\u003cbr\u003eAnnie Babayan started making Fruit Crisps around her kitchen table with fruits from her own backyard: California. In making them on a larger scale, she chose not to change anything.\u003cbr\u003e\u003cbr\u003eThe fruits are picked in season from local Californian farms, and each batch is hand-selected for quality. Hawaiian pineapples are the only exception - you can’t beat a Hawaiian pineapple.\u003cbr\u003e\u003cbr\u003eThe perfectly ripe fruit is carefully sliced, then slowly dehydrated to preserve its natural aroma, taste and nutrients - without any preservatives, additives or sugar. It’s a one-of-a-kind product, especially as each snack pack contains just 25-30 calories per portion.\u003cbr\u003e\u003cbr\u003eFruit Crisps are raw, vegan and kosher. They have no added sugar, no preservatives, no sulphur, no colouring, no artificial additives of any kind and no gluten. Each crisp is vitamin rich and much of a fruit’s vitamin content is in the rind, which is why it’s left on.\u003c\/p\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"42g","offer_id":52254668161288,"sku":"DACR003","price":9.55,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/starawberry-crisps-premier_b__1_2_ekywdk97g2o26sql.jpg?v=1755856107"},{"product_id":"dardimans-tomato-crisps-large","title":"Tomato Crisps Large Pack","description":"\u003cp\u003eTomato Crisps from Dardiman's California are perfect with a full-flavoured Brie de Meaux. Alternatively, they can just as easily be served with a dip, or try adding to a Bloody Mary cocktail.\u003cbr\u003e\u003cbr\u003eAnnie Babayan started making Fruit Crisps around her kitchen table with fruits from her own backyard: California. In making them on a larger scale, she chose not to change anything.\u003cbr\u003e\u003cbr\u003eThe perfectly ripe fruit is carefully sliced, then slowly dehydrated to preserve its natural aroma, taste, and nutrients - without any preservatives, additives or sugar. It’s a one-of-a-kind product, especially as each snack pack contains just 25-30 calories per portion.\u003cbr\u003e\u003cbr\u003eFruit Crisps are raw, vegan and kosher. They have no added sugar, no preservatives, no sulphur, no colouring, no artificial additives of any kind and no gluten. Each crisp is vitamin-rich and much of a fruit’s vitamin content is in the rind, which is why it’s left on.\u003c\/p\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"42g","offer_id":52254668325128,"sku":"DACR005","price":9.55,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/premium-tomato-crisps_b__1_ezzbu0shnmsahjet.jpg?v=1755856107"},{"product_id":"fourme-d-ambert-xavier-morin","title":"Fourme D'Ambert Xavier Morin","description":"\u003cp\u003eA succulent and classic blue from the Auvergne. The cheese is aged for ten weeks by affineur Xavier Morin, to create the richest creamiest texture. Fourme d'Ambert has a delicate blue flavour, and is soft and smooth.\u003c\/p\u003e  \u003cp\u003e\u003cem\u003e*A whole Fourme D'Ambert Xavier Morin weighs approximately 2kg. Smaller weights are a cut of a whole cheese. \u003c\/em\u003e\u003c\/p\u003e  \u003cp\u003e\u003c\/p\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"250g","offer_id":52435457081608,"sku":"CCBL014","price":8.64,"currency_code":"GBP","in_stock":true},{"title":"500g","offer_id":52435457048840,"sku":"CCBL014","price":17.28,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":52435457016072,"sku":"CCBL014","price":34.55,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/210222_finecheese_fourme-d_ambert_b__1.jpg?v=1755856133"},{"product_id":"fruit-for-cheese-lime-chilli","title":"Lime \u0026 Chilli Exotic Fruit for Cheese","description":"\u003cp\u003eA sweet accompaniment for blue cheeses, from Stilton to Roquefort.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003ePlease refer to the current ingredient and allergen list, as our products may occasionally be refined.\u003c\/em\u003e\u003c\/p\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"113g","offer_id":52254676254984,"sku":"FCFR009","price":5.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/fcfr009-fcc-exotic-lime-and-chilli-for-cheese-113g-edit_b__rcjod3nlpvyrfwgx.jpg?v=1755856137"},{"product_id":"gorgonzola-al-cucchiaio","title":"Gorgonzola Al Cucchiaio","description":"\u003cp\u003eIf one blue cheese represents hedonistic indulgence,  it must be Gorgonzola al Cucchiaio. It is finger-lickingly soft, delicious and creamy,  with a characteristic ‘winey tang’. Selected by the Arrigoni family from a dairy just outside the city of Gorgonzola, its gloriously soft paste and gentle sweet flavour won’t disappoint.\u003c\/p\u003e  \u003cp\u003eExceptionally rich, sweet and creamy, this Gorgonzola is so soft it can only be served with a spoon. \u003c\/p\u003e  \u003cp\u003e\u003cem\u003eThe photo shows a whole 6kg round of cheese, but we will scoop it into a tub, ready for you to enjoy. \u003c\/em\u003e\u003c\/p\u003e  \u003cp\u003e \u003c\/p\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"350g","offer_id":52435458687240,"sku":"CCSF128","price":12.6,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/gogonzola_al_cucchiaio_b.jpg?v=1755856140"},{"product_id":"gorwydd-caerphilly","title":"Gorwydd Caerphilly","description":"\u003cp\u003eMorgan \u0026amp; Todd Trethowan are passionate about maintaining the artisan tradition of cheese-making. The family make this earthy Caerphilly in Somerset and mature it for a minimum of two months. The result is a cheese with a complex flavour, and both a crumbly and creamy texture.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*A whole Gorwydd Caerphilly weighs approximately 4kg. Smaller weights are a cut of a whole cheese. \u003c\/em\u003e\u003c\/p\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"250g","offer_id":52435461210376,"sku":"CCHA231","price":10.0,"currency_code":"GBP","in_stock":true},{"title":"500g","offer_id":52435461177608,"sku":"CCHA231","price":20.0,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":52435461144840,"sku":"CCHA231","price":40.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/210222_finecheese_caerphilly_006_b.jpg?v=1755856142"},{"product_id":"hand-selected-keens-extra-mature-cheddar","title":"Hand-Selected Keen’s Extra Mature Cheddar","description":"\u003cp\u003eCheddar has been made by the Keen family at Moorhayes Farm in Wincanton, Somerset, since great aunt Jane made her first cheese in 1899.\u003c\/p\u003e\n\u003cp\u003eBrothers Stephen and George Keen now run the farm and family business, supported by their sons Nick and James. Nick manages the dairy herd and the pastureland, and James Keen is now the fifth-generation cheesemaker.\u003c\/p\u003e\n\u003cp\u003eKeen’s Cheddar is made using milk from their own herd of 250 Friesians and the family have been producing consistently high-quality Cheddar for over a century. One of the secrets of their success has been in keeping the business small and tight knit. They employ just two people from outside the family.\u003c\/p\u003e\n\u003cp\u003eStarting with their own milk, the Keen family use a traditional ‘pint pot’ starter culture, allowing them to make Cheddar with great complexity and depth. The lengthy process of cutting, draining, ‘cheddaring’ and milling the curds is then carried out by hand, before the cheese is pressed. It is then matured on the Keen’s farm for at least 18 months. Cheeses are regularly turned and sampled to ensure that each cheese develops its full potential. Keen’s Cheddar is recognised for its moist texture, tangy bite and full-bodied flavour, with ‘oniony’ notes\u003c\/p\u003e\n\u003cp\u003eWinner of Best Protected Name Cheese at the Artisan Cheese Awards 2021.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*A whole Keen's Extra Mature Cheddar weighs approximately 24kg. Smaller weights are a cut of a whole cheese. \u003c\/em\u003e\u003c\/p\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"250g","offer_id":52435457638664,"sku":"CCHA130","price":8.25,"currency_code":"GBP","in_stock":true},{"title":"500g","offer_id":52435457605896,"sku":"CCHA130","price":16.5,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":52435457573128,"sku":"CCHA130","price":33.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/keenscheddartruckle_b.jpg?v=1755856144"},{"product_id":"heidal-brunost","title":"Heidal Brunost","description":"\u003cp\u003eThere is no cheese in Norway more famous and recognisable than Brunost.  Translating literally to “brown cheese,” it is made by slowly cooking cow and goats’ whey – sometimes with the addition of cream – until it caramelises, before cooling it and cutting it into blocks.  The region most known for Brunost is the area of Gudbrandsdal.  Within, between the mountainous National Parks of Jotunheimen and Rondale lies the valley and village of Heidal.  There, this traditional Brunost has been made for over a century, with steamed whey and cream from local mountain herds of cows and goats.  Hand-pressed into wooden moulds handmade by a local woodcarver, the Heidal cheese sports the traditional shape of an acanthus flower.  Dense and fudgy, it has a particularly rich texture with flavours of caramel and buttermilk, with a lingering cream finish. It is best served when cut into thin slices, melting either over hot waffles or in your mouth.\u003c\/p\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"250g","offer_id":52254680514824,"sku":"CCHA456","price":14.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/240529_finecheese_norwegien_02_b.jpg?v=1755856153"},{"product_id":"millers-elements-ale-crackers","title":"Miller's Elements Ale Crackers","description":"\u003cp\u003eA deeply savoury and tweedy-textured, square cracker for cheese.    Made from de-constructed beer ingredients: hops, roasted wheat, barley and malt, plus a generous splash of English Ale. The perfect cracker to partner a Ploughman's Lunch.        The miller's best idea yet.\u003c\/p\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"190g","offer_id":52254687822088,"sku":"ABME007","price":2.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/abme007-miller_s-elements-ale.jpg?v=1755856174"},{"product_id":"millers-elements-earth","title":"Miller's Elements Earth Crackers","description":"\u003cp\u003eWe chose potatoes to create a cracker base as friable as earth itself, with a texture that first crumbles then melts in the mouth. We added beetroot and spinach to give our cracker an earthy sweetness.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"This for me is the perfect cracker for spreading on your favourite pate, spread or dip.\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eCrunchy, tasty but not overpowering. Perfect seasoning with a touch of natural sweetness from the beetroot. Nice to see a cracker made with different ingredients and with a striking colour.\"\u003cbr\u003e\u003c\/em\u003e\u003cbr\u003e- Michel Roux Jr, 2 Michelin star chef and judge of Masterchef: The Professionals \u003c\/p\u003e","brand":"Artisan Biscuits","offers":[{"title":"100g","offer_id":52254687854856,"sku":"ABME006","price":2.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/abme006-miller_s-elements-earth_1.jpg?v=1755856175"},{"product_id":"millers-elements-seaweed-water-crackers","title":"Miller's Elements Water Seaweed Crackers","description":"\u003cp\u003eNow, Miller’s Water makes a cool contrast in a different way, as it is a new seaweed recipe. \u003c\/p\u003e","brand":"Artisan Biscuits","offers":[{"title":"100g","offer_id":52254687985928,"sku":"ABME009","price":2.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/abme009-miller_s-elements-water_1_1.jpg?v=1755856174"},{"product_id":"millers-elements-fire","title":"Miller's Elements Fire Crackers","description":"\u003cp\u003eOak-smoked flour and red hot chilli in a cracker that more than lives up to its name. Smoky and fiery, with a coarse and crumbly texture\u003c\/p\u003e","brand":"Artisan Biscuits","offers":[{"title":"100g","offer_id":52254688346376,"sku":"ABME005","price":2.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/abme005-miller_s-elements-fire.jpg?v=1755856175"},{"product_id":"mondovino-italian-tomato-crackers","title":"Mondovino Italian Tomato Crackers","description":"\u003cp class=\"p1\"\u003ePack your bags, you’re off to the Amalfi Coast with some vino and these sweet and tangy Italian Tomato crackers. Saluti!\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Artisan Biscuits","offers":[{"title":"125g","offer_id":52254688542984,"sku":"ABMV007","price":3.35,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/mondovino-italian-tomato-2021-carton-mock-ups-2021_b.jpg?v=1755856178"},{"product_id":"mondovino-moroccan-spice-crackers","title":"Mondovino Moroccan Spice Crackers","description":"\u003cp class=\"p1\"\u003eBuckle up for a trip to Marrakesh with a glass of wine and these warm and aromatic Moroccan Spice crackers. B’Saha!\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Artisan Biscuits","offers":[{"title":"125g","offer_id":52254688706824,"sku":"ABMV006","price":3.35,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/mondovino-moroccan-spice-2021-carton-mock-ups-2021_b.jpg?v=1755856177"},{"product_id":"mondovino-greek-olive-crackers","title":"Mondovino Greek Olive Crackers","description":"\u003cp\u003eWhisk yourself away to Corfu with  your chosen wine and these intense and savoury Greek Olive crackers. Yamas!\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Artisan Biscuits","offers":[{"title":"125g","offer_id":52254688870664,"sku":"ABMV005","price":3.35,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/mondovino-greek-olive-2021-carton-mock-ups-2021_b.jpg?v=1755856176"},{"product_id":"moscato-grape-nectar","title":"Moscato Grape Nectar for Cheese","description":"\u003cp\u003eGrape ‘must’ is combined with sugar to create this unique and ancient grape ‘nectar’ from Pantelleria, off the coast of Italy. It has a honeyed sweetness, wine fragrance and a thick, runny consistency. Try using a honey drizzler to anoint your Pecorino. For hard, spicy and powerful cheeses like aged Pecorino, Gouda, Comté, or Gruyère.\u003c\/p\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"140g","offer_id":52254689263880,"sku":"FCMR003","price":10.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/moscato-grape-nectar0186_b__qjqbdqwoktpexvmw.jpg?v=1755856176"},{"product_id":"roquefortcarles","title":"Roquefort Carles","description":"\u003cp\u003eStrong and sublime. Sweet, creamy paste with sharp, mineral pockets of blue. The only Roquefort house to produce their own penicillium roqueforti, extracted from rye loaves baked inhouse. Respect for tradition and quality is at the heart of this cheesemaking family.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e* A whole Roquefort weighs approximately 1.4 – 1.5 kg. Smaller weights are a cut of  a whole cheese.\u003c\/em\u003e\u003c\/p\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"215g","offer_id":52435458818312,"sku":"CEBL004","price":13.76,"currency_code":"GBP","in_stock":true},{"title":"430g","offer_id":52435458851080,"sku":"CEBL004","price":27.52,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/210222_finecheese_roquefortcarles_009_b__1.jpg?v=1755856201"},{"product_id":"salamino-toscano","title":"Salamino Toscano","description":"\u003cp\u003eSalcis started as a co-operative in 1941, and the Morbidi family has transformed from members to owners of this historic company. Continuing with the same methods they have always used is not just for show. Every piece of high-quality meat they use is different in composition, requiring cutting, spicing and stringing in a unique way each time. Something that can only be done by a trained and experienced pair of eyes and hands.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Salcis","offers":[{"title":"200g (Meat)","offer_id":52435451969800,"sku":"SSSI011","price":9.2,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/salamino-toscano-dsc_1019_b.jpg?v=1755856208"},{"product_id":"slow-baked-dottato-figs","title":"Slow Baked Dottato Figs for Cheese","description":"\u003cp\u003eThese exceptional, sweet Dottato figs come from Calabria, southern Italy. The fresh figs are oven-baked slowly for up to 12 hours, formed into balls and hand-wrapped in fig leaves. The result is a taste as dark as molasses, with a liquorice-like intensity. Unwrap the ball and let the precious figs tumble out onto the cheese-board. Perfect with Pecorino, Gorgonzola or soft cheeses.\u003c\/p\u003e        \u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/x2Nghkkp_kw\" frameborder=\"0\" allowfullscreen\u003e\u003c\/iframe\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"200g","offer_id":52254701191432,"sku":"FCMR001","price":9.3,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/fcc-med-range-dottato-figs1.jpg?v=1755856214"},{"product_id":"st-maure-de-touraine","title":"Sainte Maure de Touraine","description":"\u003cp\u003eA classic from the Loire, a region knee-deep in great goats' milk cheeses dating back to the Saracen invasion of France in the 8th century. It is so delicate when young that it is held together by a thin straw. (In order to control production of the cheese, the dairies now have to have their farm's name or code laser engraved on the straw. (Pull it out and look!) The fresh cheese is ashed, and then ripened to produce a log that is both creamy and full-flavoured. The Fine Cheese Co.'s Sainte Maure is selected from one of the small farmhouse producers and aged to perfection by the affineur Hardy.\u003c\/p\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"220g - 250g","offer_id":52254702371080,"sku":"CGSF075","price":17.15,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/image_485_2_tbmvrah1lznrfw2e.jpg?v=1755856223"},{"product_id":"starnachas-extra-mature","title":"Stärnächäs Extra Mature","description":"\u003cp\u003eProduced at the foot of the Säntis mountain near Appenzell, Stärnächäs has a flavour that sits somewhere between a Gruyère and an Appenzeller. The texture is slightly supple and smooth, with only the occasional crystal and a few small holes found within the paste. The sweetness is not as intense as that of an aged Gruyère, as the cheese is aged for only eight months. However, there is a quality about the flavour combined with the texture that makes it hard to stop going back for just one more nibble.     \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSupreme Champion at the International Cheese Awards 2016 in Nantwich\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*A whole Stärnächäs Extra Mature weighs 6kg. Smaller weights are a cut of a whole cheese. \u003c\/em\u003e\u003c\/p\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"250g","offer_id":52435455541512,"sku":"CCHA006","price":8.5,"currency_code":"GBP","in_stock":true},{"title":"500g","offer_id":52435455508744,"sku":"CCHA006","price":17.0,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":52435455475976,"sku":"CCHA006","price":34.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/210222_finecheese_starnachas_012.jpg?v=1755856221"},{"product_id":"roar","title":"Roar - The Strong and Powerful Cheeseboard Selection","description":"\u003cp id=\"K1QWQI8\"\u003e\u003cstrong\u003eKEEN'S EXTRA MATURE CHEDDAR \u003c\/strong\u003e\u003cbr\u003eCow, Raw Milk - 250g \u003cbr\u003ePowerful and tangy. Made by fifth generation cheesemaker James Keen with milk from the family farm. Matured for at least 18 months rather than the usual 12 to bring more complex depth and a sharper bite to this moist tangy cheese. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eÉPOISSES GAUGRY \u003cbr\u003e\u003c\/strong\u003eCow, Pasteurised - 250g\u003cbr\u003eRich, meaty and spicy but counterbalanced by an edge of floral sweetness. \u003cbr\u003eWith a silky, sometimes liquid centre and a spicy, piquant aroma, it is not hard to believe the urban myth that carrying this cheese is banned on the Paris Métro.\u003c\/p\u003e\n\u003cp id=\"K1QWQI8\"\u003e\u003cstrong\u003eCABRIOLAIT\u003c\/strong\u003e\u003cbr\u003eGoat, Raw Milk - 250g\u003cbr\u003eSupple and rich. Delightfully salty with sweet hints of almond. A classic abbey-style washed rind cheese, reinvented with goats' milk by cheesemakers Het Hinkelspel, and aged further by Kaasaffineurs Van Tricht. Supple and rich.\u003c\/p\u003e\n\u003cp id=\"K1QWQI8\"\u003e\u003cstrong\u003eAFFINEUR WALO RED WINE FARMER \u003c\/strong\u003e\u003cbr\u003eCow, Raw Milk - 250g\u003cbr\u003eBoozy aroma. Silky smooth texture. ‘Caramel’ flavour.  From Affineur Walo, Red Wine Farmer is a pungent cheese, washed in local red wine which gives it a full-throttle flavour. It makes extraordinary cheese on toast. Recognisably Swiss, this Alpine cheese has a sweet, creamy back note and silky-smooth texture. It's a rich and powerful taste that grows in your mouth. \u003c\/p\u003e\n\u003cp id=\"K1QWQI8\"\u003e\u003cstrong\u003eGORGONZOLA PICCANTE DOP\u003c\/strong\u003e\u003cbr\u003eCow, Pasteurised - 250g\u003cbr\u003eDense, spicy and mouth-filling. A distinctly bold and assertive cheese, Gorgonzola Piccante has a firm paste with a close, dense, mouth-filling texture. The blue veins are well developed and lend the cheese an intense and spicy character. A decidedly grown-up, sophisticated and utterly delicious cheese. \u003c\/p\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"Default Title","offer_id":52444600893704,"sku":"BOX-STRONG25","price":55.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/194F3B42-AC27-4412-9010-59FB4C6D84EF.jpg?v=1758096346"},{"product_id":"hidden-treasures","title":"Hidden Treasures - The European Cheese and Treats Hamper","description":"\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cstrong\u003eCOSSANELLA\u003c\/strong\u003e 200g\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eCow, Pasteurised\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eA cows’ milk robiola is a rarity, but this little dollop tempts easily. Made only from the milk of Piemontese herds and spritzed with annatto before ripening, its gently vegetal flavours pair perfectly with the local roasted hazelnuts.\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cstrong\u003eHEIDAL BRUNOST \u003c\/strong\u003e250g \u003cbr\u003eCow, Pasteurised, Vegetarian\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eNorway's most famous cheese. Dense and fudgy. Flavours of caramel and buttermilk with a  lingering cream finish.\u003c\/div\u003e\n\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cstrong\u003eSAINTE MAURE DE TOURAINE\u003c\/strong\u003e 220g\u003cbr\u003eGoat, Raw Milk \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eRich and delicately textured, with a subtle, herbaceous complexity.  \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eRodolphe ages his cheeses to the palates of his customers. For us Brits, Rodolphe ensures St. Maure is creamy, savoury and contained by only a wafer-thin rind. \u003c\/div\u003e\n\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cstrong\u003eJAMONES BLÁZQUEZ SLICED IBERICO BELLOTA SALCHICHON \u003c\/strong\u003e100g \u003cbr\u003ePork\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eSalchichon derives from the word salchicha, meaning sausage.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eThis version is made with a combination of lean cuts and fat, and is seasoned with black pepper, garlic, nutmeg and coriander.  Textured, aromatic, sweet.\u003c\/div\u003e\n\u003cbr\u003e\u003cstrong\u003eSALAMINO WITH TRUFFLE\u003c\/strong\u003e 200g\u003cbr\u003ePork\u003cbr\u003eA delicate taste of Tuscan black truffles makes this Salamino unique \u003cbr\u003ein taste and texture.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eMONDOVINO GREEK OLIVE CRACKERS \u003c\/strong\u003e\u003cbr\u003eCrisp, snappable and savoury crackers designed to partner wine.\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cstrong\u003eTHE FINE CHEESE CO. CHIVE AND EXTRA VIRGIN OLIVE OIL CRACKERS\u003c\/strong\u003e\u003cbr\u003eIntentionally subtle, so as to never overwhelm the cheese. A crunchy cracker for any soft cheese. \u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eCHOCOLATE ORGANIKO MADAGASCAR - ORGANIC DARK CHOCOLATE 65% COCOA\u003c\/strong\u003e\u003cbr\u003eIn the north of Madagascar, the plantation of cocoa is surrounded by tamarind trees which give the beans their unique fruity flavour. Very sour a high cocoa content, this chocolate reveals a certain bitterness and fruity, citrus notes. \u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eMARABISSI CANTUCCI PISTACCHIO\u003c\/strong\u003e\u003cbr\u003eNutty in a different way.\u003cbr\u003e\n\u003c\/div\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"Default Title","offer_id":52445313171720,"sku":"HAMP-WICKER-HIDDEN-25","price":99.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/HamperRareFinds_022_1000x1000px.jpg?v=1758533776"},{"product_id":"smokin-brothers-whisky-and-soy-glazed-smoked-salmon","title":"Smokin' Brothers Whisky and Soy Glazed Smoked Salmon","description":"\u003cp class=\"p1\"\u003eThe only independent business on the Daylesford Estate, producing salmon of a quality we have never tasted before.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eVincenzo, Alessandro are Iacopo are not actually brothers except in their bond to produce smoked salmon of unrivalled quality.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe story begins and ends with the fish, and at Wester Ross there are five open sea farms, where salmon are bred sustainably, and are allowed to grow naturally, slowly and healthily.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eBoning and curing are by hand of course, and smoking is by eye so as to ensure that the smoke permeates the fish only to produce the perfect colour, texture and flavour. Up until now, the Brothers’ fish has been available only at Daylesford, and to chefs at 5* hotels and Michelin* restaurants; and so we feel privileged that we have been exclusively chosen to offer it to you.\u003c\/p\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"100g","offer_id":52611128721672,"sku":"SBFI004","price":12.4,"currency_code":"GBP","in_stock":true},{"title":"200g","offer_id":52611284828424,"sku":"SBFI005","price":22.05,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/A6981111-FDDD-4577-8A50-FDB4559B5C5B_1_105_c.jpg?v=1760346877"},{"product_id":"gorgonzola-al-cucchiaio-6kg","title":"Gorgonzola Al Cucchiaio (6kg)","description":"\u003cp\u003eIf one blue cheese represents hedonistic indulgence,  it must be Gorgonzola al Cucchiaio. It is finger-lickingly soft, delicious and creamy,  with a characteristic ‘winey tang’. Selected by the Arrigoni family from a dairy just outside the city of Gorgonzola, its gloriously soft paste and gentle sweet flavour won’t disappoint.\u003c\/p\u003e  \u003cp\u003eExceptionally rich, sweet and creamy, this Gorgonzola is so soft it can only be served with a spoon. \u003c\/p\u003e  \u003cp\u003e\u003cem\u003eThe photo shows a whole 6kg round of cheese, but we will scoop it into a tub, ready for you to enjoy. \u003c\/em\u003e\u003c\/p\u003e  \u003cp\u003e \u003c\/p\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"6kg","offer_id":53111658086664,"sku":"CCSF189","price":165.6,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/gorgonzola-al-cucchiaio-_b__1_5j49c82jimmbz7vv.jpg?v=1755856140"},{"product_id":"alp-blossom-copy","title":"Shadow Blossom","description":"\u003cp\u003e\u003cspan\u003eTaking inspiration from sister cheese Alp Blossom, Shadow Blossom is enrobed in five different pepper varieties - wild Madagascan pepper, long pepper, tailed pepper, Kampot pepper and pink berries - plus a hint of cardamom.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*A whole Shadow Blossom weighs approximately 6kg. Smaller weights are a cut of a whole cheese. \u003c\/em\u003e\u003c\/p\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"250g","offer_id":53285979488520,"sku":"CCHA183","price":12.21,"currency_code":"GBP","in_stock":true},{"title":"500g","offer_id":53285979521288,"sku":"CCHA183","price":24.42,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":53285979554056,"sku":"CCHA183","price":48.84,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/8B7A7F9C-E474-449D-AC2E-88195E92BBF5_1_201_a.jpg?v=1770739518"},{"product_id":"heidalsprim-brunost-paste","title":"Heidalsprim Brunost Paste","description":"\u003cp\u003e\u003cspan\u003eFollowing the success of the classic Brunost, Heidalsprim is a modern variation developed by Heidal Ysteri. This spreadable variation of Brunost can be served on toast or tempered and served as a sweet complement to pancakes or ice cream.\u003c\/span\u003e\u003c\/p\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"180g","offer_id":53328277602568,"sku":"CCSF211","price":10.1,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/E32B0463-0937-4C15-9684-6FA9ACEF646E_1_201_a.jpg?v=1771245774"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/collections\/C0EAC307-66C4-4150-89A7-25195C9D725B_1_201_a.jpg?v=1764172996","url":"https:\/\/finecheese.pro\/collections\/for-the-adventurous.oembed","provider":"The Fine Cheese Co.","version":"1.0","type":"link"}