{"title":"Organic Cheese","description":"\u003cp\u003eA selection of cheeses made by cheesemakers with a natural approach to farming. No pesticides, antibiotics or synthetic fertilisers... just traditional methods resulting in outstanding cheeses.\u003c\/p\u003e","products":[{"product_id":"bix","title":"Bix","description":"\u003cp\u003eThe addition of the double cream makes this cheese hard to resist. Made by Rose Grimmond, a relation of Ian Fleming of James Bond fame. But don't just keep it \u003cem\u003eFor Your Eyes Only.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"100g","offer_id":52254651220232,"sku":"CCSF162","price":9.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/230215_finecheese_bix_29_b.jpg?v=1755855865"},{"product_id":"cabriolait","title":"Cabriolait","description":"\u003cp\u003e*A whole Cabriolait weighs approximately 2kg. Smaller weights are a cut of a whole cheese. \u003c\/p\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"250g","offer_id":52435456885000,"sku":"CGSF091","price":13.66,"currency_code":"GBP","in_stock":true},{"title":"500g","offer_id":52435456852232,"sku":"CGSF091","price":27.33,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":52435456819464,"sku":"CGSF091","price":54.65,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/cabriolait-stack-extended_1_1.jpg?v=1755856093"},{"product_id":"golden-cenarth","title":"Golden Cenarth","description":"\u003cp\u003eA cross between a Reblochon and an Epoisses, Golden Cenarth cheese is a soft, pungent, washed-rind cheese that has gone on to win a number of awards, including Supreme Champion at the British Cheese Awards 2010 and Best British Semi-Soft Cheese in 2016.\u003c\/p\u003e  \u003cp\u003eMade by Carwyn Adams on the family farm in Carmarthenshire. Carwyn’s parents, Gwynfor and Thelma Adams, have been farming for over 42 years. Cheese-making has now been in the family for six generations. Thelma began making cheese in 1987 and soon established her reputation as a fine maker of traditional Caerffili, and was at the heart of the revival of Welsh artisan cheese-making.\u003c\/p\u003e  \u003cp\u003eWhen Carwyn returned to the family farm to develop the cheese-making business, he wanted to make more than just the Caerffili that his mother made so well; and so he started to experiment with different moulds and maturing methods. He has a flair for developing new flavours, one of which has resulted in Golden Cenarth.\u003c\/p\u003e  \u003cp\u003eAfter discovering an orange culture growing on a moist Caerffili, Carwyn allowed it to age, eager to discover what effect this would have on the cheese. He found that, with time, it softened the rind and gave rise to an unmistakable seductive pungency. Since that time, the culture has been kept alive and, even today, all Golden Cenarth cheeses are made using the original strain of Brevibacterium.\u003c\/p\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"200g","offer_id":52254677467400,"sku":"CCSF078","price":10.65,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/golden_cenarth_by_fcc_2017-6_b.jpg?v=1755856142"},{"product_id":"hafod","title":"Hafod Cheddar","description":"\u003cp\u003eHafod is a traditional hard cheese, handmade by the Holden family from the milk given by their 65 Ayrshire cows. Ayrshire milk is rich in butterfat and protein, and is widely regarded as being ideally suited to cheese making. It is this unique combination of creamy organic Ayrshire milk and traditional cheese making techniques that give Hafod its buttery, rich and nutty flavours.\u003c\/p\u003e\n\u003cp\u003ePatrick and Rebecca Holden’s farm can be found, if you are intrepid enough to try, on a remote, West Welsh hillside. As founder and CEO of the Sustainable Food Trust, which counts King Charles as one of its patrons, Patrick works tirelessly to promote the adoption of sustainable food and farming systems which nourish the health of both people and planet.  Meanwhile Rebecca is wedded to the farm and to her dairy cows. \u003c\/p\u003e\n\u003cp\u003eA more dedicated, empathetic and compassionate herdswoman, you will not meet and, as part of their farming system, newborn calves are kept, either with their mother, or a foster cow, for the first three months of their lives. \u003c\/p\u003e\n\u003cp\u003eShe is both leader and friend to her cows and knows each one by name, as well as by their foibles, idiosyncrasies, and strengths. \u003c\/p\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"250g","offer_id":52435453116680,"sku":"CCHA059","price":10.64,"currency_code":"GBP","in_stock":true},{"title":"500g","offer_id":52435453083912,"sku":"CCHA059","price":21.28,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":52435453051144,"sku":"CCHA059","price":42.55,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/240305_finecheese_hafod_029.jpg?v=1755856147"},{"product_id":"la-oveja-negra-manchego-semi-curado","title":"La Oveja Negra Manchego Semi Curado","description":"\u003cp\u003eManchego has become such a popular cheese worldwide that its production is increasingly industrial.\u003c\/p\u003e\n\u003cp\u003eAt The Fine Cheese Co. we have been on a mission to source and supply a true, artisan Manchego: one that defines the style, and is the Manchego of both our memory and our dreams. That search is over. Nutty, herbaceous, sweet and savoury at the same time, and more complex than mass-produced Manchegos. Ours has a buttery, lanolin scent.\u003c\/p\u003e\n\u003ch4\u003eTry it with quince \u003ca tabindex=\"0\" href=\"https:\/\/finecheese.pro\/mediterranean-range-membrillo?___SID=U\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003emembrillo\u003c\/strong\u003e \u003c\/span\u003e\u003c\/a\u003efor a match made in heaven.\u003cbr\u003e\u003cbr\u003e\n\u003c\/h4\u003e\n\u003cp\u003e\u003cem\u003e*A whole La Oveja Negra Manchego Semi Curado weighs approximately 2.5kg. Smaller weights are a cut of a whole cheese. \u003c\/em\u003e\u003c\/p\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"310g","offer_id":52435451445512,"sku":"CEHA013","price":14.88,"currency_code":"GBP","in_stock":true},{"title":"620g","offer_id":52435451511048,"sku":"CEHA013","price":29.76,"currency_code":"GBP","in_stock":true},{"title":"1.25kg","offer_id":52435451478280,"sku":"CEHA013","price":60.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/210222_finecheese_manchego_012_1.jpg?v=1764350285"},{"product_id":"perl-las","title":"Perl Las","description":"\u003cp\u003eMade by Carwyn Adams in Wales. When young, Perl Las (which translates as 'blue pearl' has a delicate blue taste. With more maturity, it becomes golden in colour and stronger in taste, yet still with a luscious, creamy paste. \u003c\/p\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"250g","offer_id":52435455443208,"sku":"CCBL005","price":7.7,"currency_code":"GBP","in_stock":true},{"title":"500g","offer_id":52435455410440,"sku":"CCBL005","price":15.4,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":52435455377672,"sku":"CCBL005","price":30.8,"currency_code":"GBP","in_stock":true},{"title":"2.6kg","offer_id":52477726097672,"sku":null,"price":7.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/perl_las_b__4_advm3yf0pmnqmk2c.jpg?v=1755856189"},{"product_id":"witheridge-in-hay","title":"Witheridge in Hay","description":"\u003cp id=\"NWNC6GM\"\u003e*A whole Witheridge in Hay weighs approximately 2.2kg-2.7kg. Smaller weights are a cut of a whole cheese. \u003c\/p\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"220g","offer_id":52435453346056,"sku":"CCHA403","price":10.67,"currency_code":"GBP","in_stock":true},{"title":"440g","offer_id":52435453313288,"sku":"CCHA403","price":21.34,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/240305_finecheese_witheridge_014-1.jpg?v=1755856273"},{"product_id":"la-oveja-negra-manchego-curado","title":"La Oveja Negra Manchego Curado","description":"\u003cp class=\"p1\"\u003eNot too young and not too old, this is definitely Goldilocks’ choice of Manchego. Old enough to display a depth of character and maturity, but sprightly with still a touch of moistness.\u003c\/p\u003e","brand":"The Fine Cheese Co.","offers":[{"title":"310g","offer_id":52886447227144,"sku":"CEHA014","price":15.62,"currency_code":"GBP","in_stock":true},{"title":"620g","offer_id":52886447259912,"sku":"CEHA014","price":31.25,"currency_code":"GBP","in_stock":true},{"title":"1.25kg","offer_id":52886447292680,"sku":"CEHA014","price":63.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/files\/oveja-negra-semi-curado-darker_b__7kw2gsnxqansc8q6.jpg?v=1764350328"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/1049\/8568\/collections\/Organic_Bix_1820x550px_1.jpg?v=1755868701","url":"https:\/\/finecheese.pro\/collections\/organic-cheese.oembed","provider":"The Fine Cheese Co.","version":"1.0","type":"link"}